Tagged with cheese

Easy, Cheesy Whole-Wheat Drop Biscuits

Bisquick has met its match. Introducing . . . Whole-Wheat Cheese and Herb Drop Biscuits I made these dense-but-fluffy biscuits for my family’s Christmas dinner, and they were a huge hit. I think my brother wolfed down seven at dinner alone! In fact, only one little biscuit remained the next morning, which I quickly patted with … Continue reading »

Protein-Packed Overnight Oats in a Jar (OOIAJ)

The breakfast of champions is  about to get mightier! Introducing . . . Protein-Packed Overnight Oats in a Jar It may seem as though this almost-empty jar of peanut butter holds my original overnight mixture, but a secret ingredient is about to punch you in the face. . . figuratively, of course. No, it’s not strawberries. They’re good, but I’ve tried … Continue reading »

Healthy Monte Cristo Sandwich

If you love french toast, you have to try this sweet but savory sandwich. It’s perfect for brunch, lunch or dinner, and the hot, egg-dipped bread adds that extra something to the plain ham and cheese combo. Even though original monte cristo sandwiches are delicious, I “healthified” the recipe by using whole-wheat bread, adding some broccoli slaw and … Continue reading »

Vacation Food

Everything is better on vacation, and five days on the Carnival Paradise went way too fast. Whether it was a swim in the ocean, enjoying much-needed time with my Mommy, or doing absolutely nothing all day, that certain something during vacation made everything better, including the food. Granted, the cuisine might have been tastier due to complete relaxation, but I’m convinced that these … Continue reading »

Chipotle Chicken Salad

Warning – this recipe is a HOT one! Actually, this chipotle chicken salad is cold, but the flavors lit my taste buds on fire. After devouring honey roasted chicken salad about a week ago, I realized that Greek yogurt provides an endless number of opportunities for making chicken salad. A craving hit around lunchtime yesterday, but I was too … Continue reading »

My UPF internship – that’s a wrap

I thought I’d share an easy workday lunch sandwich with you considering Tuesday was my last day as an intern for the University Press of Florida. I’m still  in denial about the fact that I won’t walk in late every Tuesday and Thursday at 10:05 a.m. ready to update publication announcement lists, process review copy requests or send about 250 … Continue reading »

Easy Chicken and Broccoli Pasta

Sometimes, the simplest recipes are the best. You won’t find any exotic foods or spices that cannot be pronounced in this meal, and I’m pretty sure you have all the ingredients in the kitchen. Despite using simple ingredients, this pasta dish is fresh and filled with flavor. In addition to being fairly basic, this meal is also well-rounded in terms of nutrition; … Continue reading »

Lusting after beef

After a meatless Friday, I crave protein and red meat like it’s nobody’s business on Saturday. Let’s face it – an active college girl cannot subsist on beans and eggs alone! What satisfies this meat craving? A plump and juicy burger! However, this is no ordinary burger. This is a knife-and-fork fajita burger, and you may as well wrap it up in … Continue reading »

The Garbage Meal

No, this recipe is not made from garbage. However, the variety of ingredients and ways in which you can customize this recipe make it a trashy meal. Behold, the garbage bowl salad, where any and every ingredient is acceptable! Yes, I eat this salad out of a large mixing bowl because it is so big and satisfying. … Continue reading »