Warning – this recipe is a HOT one! Actually, this chipotle chicken salad is cold, but the flavors lit my taste buds on fire. After devouring honey roasted chicken salad about a week ago, I realized that Greek yogurt provides an endless number of opportunities for making chicken salad. A craving hit around lunchtime yesterday, but I was too … Continue reading »
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Homemade Fire-Roasted Salsa
First, let me just say that food processors are AWESOME. The person who invented this magical kitchen appliance should be praised by foodies and chefs across the globe. So why are food processors so wonderful? Besides allowing mothers to sneak veggies into pasta sauce, food processors allow you to create delicious, inexpensive salsa in about 5 … Continue reading »
Lusting after beef
After a meatless Friday, I crave protein and red meat like it’s nobody’s business on Saturday. Let’s face it – an active college girl cannot subsist on beans and eggs alone! What satisfies this meat craving? A plump and juicy burger! However, this is no ordinary burger. This is a knife-and-fork fajita burger, and you may as well wrap it up in … Continue reading »
The Romance Heats Up
Things are getting hot in the kitchen…with my pitas. I found myself experimenting again with a meatless main this Friday due to Lent, so I turned to pita bread, the love of my life, for a new sandwich concoction. I wanted something spicy this time, so I reached for some salsa to turn up the heat. However, my fridge and … Continue reading »
